All of our delicious menus are prepared the day of your wedding with the finest and freshest ingredients. Your food is appetizingly and beautifully displayed on linen covered buffet tables with décor to compliment your bridal colors.
All packages include the items listed below in the “Extras” section.
Other costs are service attendant labor, 20% operation charge and sales tax. Professionally uniformed Service Attendants holding current Washington state Food Handler’s Permits cost $35/hour.
Hors d'Oeuvres | Choose 2
Imported and Domestic Cheeses with crisp Crackers and Flat breads
Chilled fresh cut Fruit
Crisp Vegetable Crudités served with Ranch Dip and Hummus
Italian Bruschetta
Salad | Choose 1
Crisp Garden Salad with Garlic Croutons and Ranch & Italian Dressings
Classic Caesar Salad with Parmesan Cheese, Garlic Croutons & Creamy Caesar Dressing
Entrées | Choose 2
Slow Cooked Beef Roast
Roasted Pork Loin
Honey Glazed Country Ham
Breast of Chicken with choice of Sauce
Slow Roasted Prime Rib of Beef | 5.00
Maple Glazed Fillet of Pacific Salmon | 2.10
Accompaniments | Choose 2
Rosemary Roasted New Potatoes
Roasted Garlic Mashed Potatoes
Herbed Rice Pilaf
Green Beans & Mushrooms
Italian Carrots, Onions & Peppers
Southwest Corn & Black Beans
Extras Included in All Packages
Includes: Fresh Baked Rolls with Butter, Coffee Service and Ice Water Service, Compostable Plates, Flatware and Napkins
Additional menu options are available. See our “Delicious Dinners” and “Hors d’oeuvres” menus. Café Pacific Catering is fully licensed to provide all alcoholic beverages. Please see our “Beverage Services” menu.
Café Pacific Catering can also provide all needed rentals such as guest tables, chairs, P.A. systems, linens, china, glassware, tents, D.J.s, bands, limos, etc., for additional fees. Personalized bottles of wine are also a special addition.
