Express Lunch Buffet

Shredded barbecued Pork for Sandwiches, fresh baked Buns, Vegetarian Baked Beans and Old Fashioned Potato Salad (Rolls not included)

Penne Pasta with Sides of zesty Marinara Sauce, creamy Alfredo Sauce, Vegetable Medley and a savory Sausage and Bell Pepper Sauté for Guests to build their own Dish. Served with Café Pacific Classic Caesar Salad with Croutons

Seasoned Ground Beef, Vegetables and Ricotta Cheese are baked in Marinara Sauce and topped with Mozzarella Cheese. Served with Garlicky Bread and Garden Salad with Ranch or Italian Dressing

Cheese Manicotti also available

Seasoned Ground Beef OR Vegetables, Ricotta Cheese, and Marinara Sauce are layered with noodles, topped with Mozzarella Cheese and baked. Served with Garlicky Bread and Caesar Salad

Must be ordered in increments of 10

Succulent Breast of Chicken with your choice of Parmesan Cream OR Lemon Caper OR Classic Pesto Sauce OR Sesame Honey Teriyaki. Served with Glazed Baby Carrots and Herbed Rice Pilaf (Steamed Rice also available)

Large Russet Potatoes are baked to perfection and served with Sides of Butter, Sour Cream, Green Onions, Bacon Bits, savory Beef Chili OR Broccoli Cheese Sauce, and Buttered Green Beans

Add $2 per guest for both Chili and Broccoli Cheese Sauce

Cafe Pacific Class Caesar Salad with Garlic Croutons and Caesar Dressing

Crisp Garden Salad with Garlic Croutons and Ranch and Italian Dressings on-the-side

Leafy Greens with Glazed Pecans, Red Onions and Carrot

Fresh Spinach tossed with toasted Almonds, Feta, Tomato and Bacon Dressing

Veggie Patch Salad with Carrots, Celery, Mushrooms, Green Onions, Cucumbers, and Tomato  served on a bed of crisp Romaine Lettuce

Fresh Cut Fruit Salad

Café Pacific Pasta Salad

Green Beans and Mushrooms

Italian Carrots, Onions and Peppers

Sautéed Vegetables with Pesto

Southwest Corn and Black Beans

Ask about our seasonal Selection

Rosemary Roasted New Potatoes

Herbed Rice Pilaf

Roasted Garlic Mashed Potatoes

Classic Scallop Potatoes

Mushroom Orzo